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Desserts

Desserts

 

Rum Cake

Rich buttery yellow cake topped with a crunchy walnut topping soaked in rich rum glaze

$25.00 (Bundt cake serves 12 to 14)

Pina Colada Cake

Moist Rum flavored yellow cake with coconut pineapple buttercream icing

$25.00 (10 inch round double layer cake serves 14 to 16)

Banana Split Cake

Graham cracker crust with sweet creamy filling topped with bananas, pineapple, whipped cream, hot fudge, nuts and maraschino cherries

$20.00 - ½ pan 16 approx. 2 inch squares

Black Forest Cake

Deep rich chocolate cake with fudge filling, buttercream icing and cherry topping

$25.00 (10 inch round double layer cake serves 14 to 16)

Chocolate Cake

Deep rich chocolate cake with fudge filling and icing

$25.00 (10 inch round double layer cake serves 14 to 16)

Almond Flavored white cake

Moist almond flavored white cake with almond flavored buttercream icing. (Tastes like wedding cake)

$25.00 (10 inch round double layer cake serves 14 to 16)

Strawberry Shortcake (Seasonal)

Layered yellow cake with strawberries and whipped cream

$20.00 - ½ pan 16 approx. 2 inch squares

Éclair Cake

Reminiscent of an éclair this creamy, pudding-like layered “cake” is topped with a semisweet chocolate ganache

$20.00 - ½ pan 16 approx. 2 inch squares

Chocolate Gooey Butter Bars

Rich and buttery chocolate gooey butter bars are super moist, chocolaty and have a great crunch from toasted walnuts. (Can be made without nuts)

$20.00 - ½ pan 16 approx. 2 inch squares

Lime Gooey Butter Bars

Rich and buttery lime gooey butter bars are super moist.  Made with fresh lime juice and zest they have a tangy sweetness that can’t be beat!

$20.00 - ½ pan 16 approx. 2 inch squares

Pumpkin Gooey Butter Bars

Pumpkin gooey butter bars are super moist, creamy and are a great alternative to pumpkin pie with a rich buttery crust

$20.00 - ½ pan 16 approx. 2 inch squares

Lemon Gooey Butter Bars

Rich and buttery lemon gooey butter bars are super moist.  Made with fresh lemon juice and zest they have a tangy sweetness that can’t be beat

$20.00 - ½ pan 16 approx. 2 inch squares

Carrot Gooey Butter Bars

The new alternative to a carrot cake.  Carrot gooey butter bars have the cream cheese on the inside with a rich buttery crust

$20.00 - ½ pan 16 approx. 2 inch squares

Caramel Pecan Bars

Toasted pecans and delicious homemade caramel baked on top a shortbread crust

$35.00 - ½ pan 16 approx. 2 inch squares

 Pecan Tassies

Mini Pecan Pies with a cream cheese and pecan filling

16 - 2 ½ mini pies for $35.00

Bread Pudding with Pecan Praline Sauce

A classic with a new twist rich bread pudding with raisins drizzled with a sauce made from the authentic bananas foster recipe

$25.00 - ½ pan 16 approx. 2 inch squares

Fresh fruit Crisp

A fruit crisp made with fresh seasonal fruit topped with a crisp oatmeal streusel topping

$25.00 serves 12

Pumpkin Crisp

Gooey Pumpkin with a sweet, buttery pecan topping

$25.00 serves 12

Berry Ice Cream Sundae

Mixed berries cooked into a sweet, tart topping over vanilla ice cream

$20.00 serves 12

 

All items are sold ala carte and packed in aluminum trays except cakes which are in boxes.  For serving trays add $2.50 per tray.  There is a $5.00 delivery fee added to all orders. 

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